Features
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Measurement method | Near-Infrared transmittance |
---|---|
Applications | Brown Rice / Milled Rice |
Measured constituents | Protein / Moisture Content / Amylose |
Sample volume | Approx. 60mL |
Measurement range | Brown Rice & Milled RiceMoisture Content 10~20%,Protein 4~10%,Amylose14~25% |
Measurement time | Approx. 40 to 60 seconds |
External output | RS-232C interface |
Power source | AC100V |
Dimensions & weight | 260(W)×440(D)×175(H)mm, 3.8kg |
Optional accessories | Printer VZ-330 |